Posna Medena torta

Sastojci:

Za koru:

- 250 g meda,
- čaša piva,
- kašičica sode bikarbone,
- pola šoljice ulja,
- brašno po potrebi,
- čaša piva

Za fil:

- 250 g šećera,
- 250 g mlevenih oraha,
- 2 štangle posne čokolade

Priprema:

Od svih sastojaka umesite ne previše gusto testo i od njega ispecite pet korica. Ušpinujte šećer, dodajte čokoladu i orahe i još toplom masom filujte koru. Gornju koru takođe nafilujte i prelijte glazurom po izboru.

Naziv

Deserti,1038,Doručak,1,Glavna jela,184,Hladna predjela,15,Hljeb i Peciva,83,Juhe,4,Pića,2,Pita,3,Pogača,1,Pogače,10,Prilozi,3,Prilozi i variva,19,Salate,11,Sirup,3,Sokovi,2,Topla Predjela,110,Video recepti,1,Zanimljivsti,14,Zimnica,13,
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Posna Medena torta
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