Gitare, violine, kontrabas (sitni kolači)

Sastojci

-100 gr ostrog brasna
-100 gr mekog brasna
-100 gr gustina
-200 gr putera sobne temperature
-1 kasicica praska za pecivo
-80 gr secera u prahu
-1 kasika putera
-70 gr tamne cokolade
-oko 40 kom pecan nuts/oraha

Priprema

Umutiti puter sa secerom a potom dodati brasno, gustin i prasak za pecivo. Zamijesiti glatko tijesto, podijeliti na dva dijela, zarolati i napraviti dvije "salame" koje treba ovalno oblikovati i zamotati u samoljepljivu foliju, i ostaviti u frizider da se odmara oko 20 minuta.

Izvaditi salame, odmotati i na pobrasnjenoj povrsini rezati na snitice debljine oko 3 mm. Redati u tepsiju oblozenu pek papirom. Peci na laganoj vatri otprilike 10-ak minuta.

Otopiti cokoladu, dodati puter i sve sjediniti. Napuniti plasticnu vrecicu cokoladom. Na svaki keksic  staviti malo cokolade, cackalicom puvuci u jednom pravcu i potom staviti polutku pecan oraha. Ostaviti da se cokolada ohladi i stegne. Prijatno!

Preuzeto sa: www.coolinarika.com

Naziv

Deserti,1038,Doručak,1,Glavna jela,184,Hladna predjela,15,Hljeb i Peciva,83,Juhe,4,Pića,2,Pita,3,Pogača,1,Pogače,10,Prilozi,3,Prilozi i variva,19,Salate,11,Sirup,3,Sokovi,2,Topla Predjela,110,Video recepti,1,Zanimljivsti,14,Zimnica,13,
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Gitare, violine, kontrabas (sitni kolači)
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